Gin no Saji taught me otherwise. Freshly made pizza using fresh vegetables, bacon, and cheese tastes awesome (apparently).
Is it really that bad?
It's not impossible to find decent pizza but it's the quality of the cheese here and the retardedly high prices that make pizzas a no go for the most part. That and I'm insanely spoiled when it comes to pizza. We have a good ol' brick oven back home
What's great about living in New York/Long Island is that every town has at least three pizza places and each one has a different style and taste.
It's not impossible to find decent pizza but it's the quality of the cheese here and the retardedly high prices that make pizzas a no go for the most part.
At first I felt sorry for you, Glib, but then
That and I'm insanely spoiled when it comes to pizza. We have a good ol' brick oven back home
Serves you right. >:)
Yo I'm straight up Neapolitan, y'all gotta bow down to my pizza heritage
@Cyan:
What's great about living in New York/Long Island is that every town has at least three pizza places and each one has a different style and taste.
And about thirty different Ray's Pizza… none of them related.
Hey guys are you discussing Nard… oh dear.
...I don't think I've eaten a true Piza in my life.
--- Update From New Post Merge ---
Actually, now that I think about it, I've tasted some decent ones, but I don't think I've ever had anything on the level you guys are probably eating.
Secret Pizza in Vegas was pretty tastey too.
I just had pizza today. Stuffed crust peperoni and pineapple. Nummy.
Another general preference about pizzas - I don't like thin crust. Apparently, the traditional dough is supposed to be light to the point of seeing through it. Well, I don't like that. Not at all. Thick crust where you have something to bite all the way.
Actually, now that I think about it, I've tasted some decent ones, but I don't think I've ever had anything on the level you guys are probably eating.
I'm no pizza lover (I prefer pasta any day of the week, pizza kinda tires me out after a while), but when I went to Lucca, a real beauty of an italian town, there were two posts where they made extremely good pizza that was surprisingly simple. I remember being all "that's it? cheese, tomato and ham? that's the italian pizza we're gonna eat, just that?", and then it was pretty damn awesome. And cheap, really cheap.
Again, extremely simple pizza, but the ingredients were really tasty (the tomato was natural, and it tasted awesome) and it wasn't very greasy or over-the-top.
So, bottom line, you don't need to try the most outrageous combinations for a really tasty pizza. A really simple one can turn out really good if its well made.
Damn you arlong park, I was going to eat low carb food tomorrow, now I have to down two pizzas.
4 chesse and some monstruosity with peperonni and another 8 ingredients.
I only eat cheese pizza, mostly because I don't eat pork (Family is Jewish so I was just raised not eating it), and I can't stand most vegetables which pretty much rules out any non cheese pizza you're likely to find
double pepperoni with no cheese and some red pepper flakes and parmesan
Slytherin all the way, baby~
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Nothing like some Gino's East of Chicago. I really need to go back to Chicago soon…
double pepperoni with no cheese and some red pepper flakes and parmesan
I'm surprised to hear no instance of the substance made of cacao in your delectable-related post.
@Purple:
I'm surprised to hear no instance of the substance made of cacao in your delectable-related post.
chocolate on pizza?!
you crazy
that sounds nasty
ew
Slytherin all the way, baby~
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Pancetta and Jalapeno… nom
chocolate on pizza?!
you crazy
that sounds nasty
ew
Yeah, so it's pretty surprising that this is referred to as a "pizza" (and has been said to been pretty good)
http://www.yelp.com/menu/max-brenner-las-vegas/item/chocolate-chunks-pizza
^ That looks sinful.
And that sin can be yours for only $17.95!
I better get $20 back and a roll of toilet paper for eating that thing.
I must be the only one that thinks that looks good. Guess you guys haven't heard of dessert pizza, must be a 'murican thing.
Sinful does not necessarily mean bad. I used it to say that it's so good that it's bad.
I like me a good Pizookie from BJ's.
The last week has had a surprisingly fun discussion on here(more fun than even the chapter threads that have just become tedious). It really felt like a refreshing change of pace from the usual and I hope it sticks around for a little while
Welp, I ate some great pizza a week ago - blue cheese, tomato, chicken kebap and kabanos for meat - great stuff. All of this on a very thing crust, I love thin crust.
Also - is kebap and kabanos something people have in the US? I mean, yeah, kebap probably is a thing, but kabanos?
@Aru:
Welp, I ate some great pizza a week ago - blue cheese, tomato, chicken kebap and kabanos for meat - great stuff. All of this on a very thing crust, I love thin crust.
Also - is kebap and kabanos something people have in the US? I mean, yeah, kebap probably is a thing, but kabanos?
I've had kebab. I love kebab.
Kabanos I haven't heard of, though.
Thin crust all the way! fist bump
I rarely go eat pizza, so don't really have a favorite.
i have only ate 7/8 pizzas in my life….:getlost:
i have only ate 7/8 pizzas in my life….:getlost:
I ate twice as many only this month. But then again I do live in Pizzaland.
Pizzaland? Sounds like heaven.
Well, it does have some good cousine but the Government ruins it all with stupid decisions. Therefore, no heaven. Just a land once known for having conquered half the world, now renowned for pizza and bunga bunga.
I definitely advise you not to come over.
i have only ate 7/8 pizzas in my life….:getlost:
I've probably eaten fewer.
Though given that I'm allergic to dairy, my options have been cutting the cheese off before eating or get it peasant style with no cheese in the first place and sliced tomatoes instead of a sauce.
i usually prefer pepperoni or just chesse
Mozarella, tomato, artichokes, champignons, gorgonzola, parmesan, goat cheese, rucola, pepperoni, black olives and an egg
Some day I shall have you, dream Pizza
Just a marinara for me
I am craving Pizza so bad right now.. ;__;
There's a place where I live that has $1 quality pizza slices from 2-5. It is glorious.
3DS: 1993-7490-6080 NNID: Mickamott PSN: Mickamott
I've probably eaten fewer.
Though given that I'm allergic to dairy, my options have been cutting the cheese off before eating or get it peasant style with no cheese in the first place and sliced tomatoes instead of a sauce.
I once had to eat one like that, it was good, but… the master gene of dary eating is my evolutive advantage and damn I'll make use of it!! Chocolate Milk GO! Four Chesse Pizza GO!!!
I like white pizza or extra cheese. plain is fine too.
There's a place where I live that has $1 quality pizza slices from 2-5. It is glorious.
all my pizzas cost around $0.5 in my currency…:happy:
My favorite place is this little site near my old flat where they sell it by slice, but they keep it raw untill they put it in the oven, it looks beautifull all the different big square pizzas in display. Out of the shortages they had to change the flour that they used, so it's not as good as before.
My favorites are four cheesee, mainly because it's the best way to eat a 4Ch one, as more than that gets stale fast. The other one is a mainly veggie one, mushrooms, onion, tomato. I used to go once a week there, I can still easily go, it's just a station away, but I want to explore the area for newer pizzas.
Also the meat lovers of Pizza Hut, I want to eat something like that but more artesanal.
Banned ingredients on my pizzas: Bacon (it's meant to be fried, not baked, damn it, I feel like it's being wasted), Ricotta Chesse (evil blue chesse, takes over everything, but I don't like it), Pinneaple (Just out of principle, most likely will try one next time that I don't have to eat one whole, but for now, It's a sin), some cured meats (again, if it tastes better raw, it doesn't have place in my pizza) and celery (just of loathing to celerry, in the healty food place that I've been going lately, there's always hidden portions of the damn thing in the soup or the sallad, and out of the food that I don't like, as lentils, beans, "non tasty stuff", bad cuts of beef, chicken burgers (not sandwiches, the difference is in the ground meat), celery is rapidly climbing the ladder).
I am personally partial to pepperoni with banana peppers.
I'll tell y'all where NOT to go for pizza, fucking Japan
They taste fine, they're just expensive as all fuck. Seriously, for that price I'd rather order sushi.
I hope you don't hate Okonomiyaki, or I will have to murder you.
Especially Hiroshima-yaki with their ridiculous amount of cabbage and yakisoba. Love that shit.
Danish Pizzas' will easily cost you around 10$. Add 1-1.5$ for additional ingredients, and theres my reason for never geting my Ultimate Pizza
My first time in Japan my host sister heated up a microwaveable mini pizza….it had carrots...blargh.
I hope you don't hate Okonomiyaki, or I will have to murder you.
Especially Hiroshima-yaki with their ridiculous amount of cabbage and yakisoba. Love that shit.
Had that while I was in Ehime. Quite good.
So much of it though, I was bursting at the seams by the end even after doggybagging it.
Japanese influence?? Try authentic ITALIAN influence!!
http://img.misya.info/Misya2/2009/10/rustico-broccoli-e-salsicce.jpg
Must…make...must...eat!
They taste fine, they're just expensive as all fuck. Seriously, for that price I'd rather order sushi.
I hope you don't hate Okonomiyaki, or I will have to murder you.
Especially Hiroshima-yaki with their ridiculous amount of cabbage and yakisoba. Love that shit.
Dude are you kidding, I'm slavishly in love with okonomiyaki, and when my kids ask me what's my favorite food (invariably the first question of any Q and A) my answer is always the same. Besides I now know never to impugn your Kansai pride lol
Austria. They also have a spicy version with chicken and peanuts. Unfortunately I've never been able to find those anywhere else
this is relevant to my interests. I would inquire as to the name of this establishment.
i´m serious, if its in vienna i´m probably gonna check it out in the next few days.
back to topic: my favorite topping is sauce Bolognese and cheese, sounds weird but rocks your world
back to topic: my favorite topping is sauce Bolognese and cheese, sounds weird but rocks your world
Tried it, it's my mouth waters up just by remembering.
I think I like the standard pizza the most. Even better if it's made at home.
Prosciutto, cheese and shrooms is also good.
Anyone from France here? I have a friend who lives in Strasbourg and one summer he made Tarte Flambee. So fucking good.
Dude are you kidding, I'm slavishly in love with okonomiyaki, and when my kids ask me what's my favorite food (invariably the first question of any Q and A) my answer is always the same. Besides I now know never to impugn your Kansai pride lol
Few things are better than an Okonomiyaki Don from Hiroshima.
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